RESULTS for 18th APRIL 2018

Event: 4 Man Ambrose and free Sausage Sizzle
Prize Donor: Cooroy/Pomona RSL Sub Branch and Vets ex Servicemen (John Cairns, Russ Rylance, Wayne McKinnon, Errol Radley, Kevin Olsen, John Butler, Tony Kershaw, Tony Bernhagen, John Round)
Field: 70

Thanks to our BBQ cooks – Jim Henderson, Con Russell, Ron Blount and Rod Booth who headed out before the field to squeeze in 18 holes before BBQ..ing.  Thanks also to Wayne for kicking off the BBQ work and to Brian McLoughlin for helping out.

Winners: Graeme Caffyn Team – 53.125

Runners Up: Peter Fryer Team – 54.125

3^rd Place: Ken McKay Team – 54.5

4^th Place: Kevin Olsen Team – 54.5

5^th Place: Jack Ruig Team – 55.75

6^th Place: Con Russell Team – 56.125

7^th Place: Greg Michael Team – 56.5

8^th Place: John Cairns Team – 56.5

NTP:

1^st – Russ Rylance
4^th (Richies Bakery) – Grathan Leatherbarrow
6^th – Gordon Green
7^th – Brian Stephen
8^th – Les Grimsditch
10^th (Cooroy Harvest Fresh) – Peter Buchbach
12^th – Gus Stewart (picture)
13^th (Strawberries for Pigs) – Kevin Tonkin
15^th (Noosa Outlook Prestige Meats) – Terry Lyons
17^th – Grathan Leatherbarrow